Artisan du Chocolat

Since artisan du Chocolat created the famous sea salted caramels for Gordon Ramsays menu at Claridges, Gerard has continued researching ingredients to compliment his original recipe. No14 is a tangy caramel lovingly cooked with passion fruit pulp. An intense shell of dark chocolate protects a heart of liquid gold caramel that oozes passion. It captures perfectly the ingredients of love: intensity and sweetness.

Weight 140g; approximately 24... read more(+)

Since artisan du Chocolat created the famous sea salted caramels for Gordon Ramsays menu at Claridges, Gerard has continued researching ingredients to compliment his original recipe. No14 is a tangy caramel lovingly cooked with passion fruit pulp. An intense shell of dark chocolate protects a heart of liquid gold caramel that oozes passion. It captures perfectly the ingredients of love: intensity and sweetness.

Weight 140g; approximately 24 pieces

Shelf life: 3 months

Ingredients:Dark chocolate (cocoa beans, cane sugar, cocoa butter, soy lecithin), caramel (sugar, glucose syrup, cream, butter, sea salt), passion fruit, cocoa powder. Dark chocolate contains min 72% cocoa. Contains milk and soya, may contain traces of nuts, sesame and molluscs hide(-)